Spicy blackened shrimp served with house cocktail sauce.
A southern favorite, served with smoky honey sauce
Fried green tomatoes served with house made chow chow and goat cheese.
Hand-cut fries with smoked brisket, fresh jalapeños, bacon, spicy queso blanco, house BBQ sauce, and green onions
Served with blue cheese or ranch
Red cabbage, cucumber, carrots topped with sautéed chicken on lettuce leaves with a side of Sesame sauce
Filled with bacon, green onion, and cream cheese. Drizzled with Sriracha ranch.
3 Golden Fried Pretzels | Queso Blanco | Ground Mustard
8 Per Order
Melted white cheddar, candied bacon, fried onions, lettuce and tomato
Lettuce | Tomato |Fried Onions | House Cowboy Candy | Swiss Cheese |Bacon | BBQ Sauce
Lettuce, tomato, pickle, onion
With a fried green tomato, bacon, Cowboy candied jalapeños, and ranch
Melted white cheddar with lettuce, tomato, onions, and housemade pickles
Burger patty topped with grilled baby portobellos, melted swiss cheese, lettuce and dill mayo
Bloody Mary mayo, fried egg, sliced avocado, bacon, and mild buffalo sauce
Topped with a bacon jam made from slow-cooked, caramelized onions and bacon, served with red onions, blue cheese, lettuce, and mayo
Grilled flank steak with blue cheese crumbles, sliced apples, walnuts, and red onions served with honey balsamic dressing
Grilled green onions, corn, and house-made croutons. Served with fresh avocado, tomatoes, white cheddar cheese, and chipotle honey mustard
Smoked NC freshwater trout, crispy bacon, sliced apples, red onions, Parmesan cheese, and house-made Caesar dressing
Spinach and Mixed Greens Cucumber Tomato Onions Feta Cheese Kalamala Olives Pita Points House Red Wine Vinagrette
Buttermilk fried chicken with golden brown waffles. Served with bourbon-infused maple syrup and honey butter. Comes with a side salad
Penne pasta with cherry tomatoes, fresh spinach, and grilled chicken Tossed in a creamy pesto sauce Sub shrimp +$4
Salmon Special Pan Seared Salmon Filet Maple Soy Glaze Green Beans & Mashed Sweet Potatoes
Hand Cut Rib Eye Cooked to Temp of choosing Herb Tossed Fries Pepperoncini peppers
Blackened mahi over coconut cilantro risotto and topped with a sweet corn relish
Lager-battered, fried Cod. Served with hand-cut fries, kale apple slaw, and malt vinegar aiol
Topped with blackstrap molasses, with garlic mashed potatoes and bacon brussels sprouts
Stone ground grits with pimento cheese, seared shrimp, peppers, onions, and country ham
Squash, zucchini, red pepper, red onion, and mushroom kabobs served over creamy parmesan risotto Add chicken +$2.5, steak +$4
Two buttermilk fried chicken tenders served with dill mayo, lettuce, and tomato on a brioche bun
Two fried green tomatoes, candied bacon, lettuce, tomato, and roasted garlic aioli
Golden fried chicken tossed in Nashville hot sauce on sourdough bread with house made pickles and chipotle mayo.
Shaved ribeye, grilled peppers and onions, melted American cheese, and garlic aioli.
Smoked turkey, Golden Delicious apples, white cheddar, and honey mayo on sourdough.
Lager-battered fried cod on toasted brioche with fresh lettuce, malt vinegar aioli, and housemade pickles
Grilled chicken, house-made Caesar dressing, Parmesan, and bacon in a wrap Substitute shrimp $4, steak $4
Two hand-breaded, fried chicken tenders, house pimento cheese, cayenne honey, and cowboy candied jalapeños. Served on a brioche bun.
Seasoned pork, ham, pickles, mustard and Swiss cheese complete as listed on a crusty roll Served with a side
Two chicken tenders, half of a waffle, maple syrup, and honey butter
House made With fresh whipped cream,
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